Built for cafés
Run your café without the counter chaos
Guests order from a QR at their table, drinks route to the barista, food to the kitchen — and your seating area turns over faster.
Order from the seat, not the queue
No more lines at the counter during the morning rush. Guests scan, order, and pay attention to their conversation — while the order is already being made.
Barista and kitchen see different tickets
Station routing sends the latte to the barista screen and the croissant to the kitchen. Each station works its own queue with timers.
Know your bestsellers by the hour
See which drinks carry your morning and which desserts carry your evening. Stock and staff accordingly, with data instead of guessing.
A café order, start to finish
- 1
Guest scans the table QR and orders a latte and a croissant.
- 2
The latte hits the barista screen, the croissant hits the kitchen.
- 3
The waiter serves both when ready.
- 4
The cashier closes the bill — cash or card.
Other restaurant types
Ready to put your floor on autopilot?
Set up your branded menu and invite your staff in a few minutes — plans start at $10/month.